When the weather is cooler, I'm able to find peppermint-flavored coffee beans at the store, or I'll drink peppermint-flavored mochas at Starbucks when I have to. In warmer weather (read: most of the year), the combination is hard to find. Then I thought, What if that useless bottle of peppermint extract I have in the cabinet would work?
It does! Just put a couple of drops right into your brew, and there you have it folks. A yummy, steamy juxtaposition of hot and cool, right in your morning cup.
Find peppermint extract at the grocery store on the baking aisle, alongside the vanilla extract and other flavors.
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1 comment:
Peppermint also supposedly helps running performance, too! I read that in Runner's World last year, I think. Haven't really tried it.
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